Date to be announced · Delhi-NCR
The Italian Table
Italy by way of a warm Noida kitchen
A vegetarian Italian evening shaped by handmade textures, peak produce and the easy generosity of food placed in the middle of the table. I will host this one at home in Noida, with the date announced soon.
The menu
Four vegetarian courses with two paired pours. Tell me what you need in your enquiry.
01
First course
Whipped burrata, roasted grapes, basil oil and carta di musica
Paired pour
Garden Spritz
Aperitivo, basil, grapefruit and sparkling wine
02
Second course
Wild mushroom tortellini, brown butter and sage
03
Third course
Charred aubergine parmigiana, tomato fondue and pecorino
Paired pour
Tuscan Negroni
Gin, bitter orange, vermouth and rosemary
04
Fourth course
Tiramisu semifreddo, cocoa and coffee caramel